Feed the family with some pasta from our Pasta Ala Carte under our Catering Menu

All pasta dinners are served with a house salad & garlic bread! 

Spaghetti & Meatballs:  $10.50

Baked Rigatoni:  $10.95


Homemade Ravioli:  $13.25

½ dozen meat or cheese ravioli   

Homemade Gnocchi:  $11.95


Tri-Colored Cheese Tortellini:  $12.50

Sausage Saccotino:  $13.25


Pasta purses stuffed with Italian sausage and cheese 


Add chicken or sausage to any pasta for $3.50

Add a meatball for $.75 each

Substitute Alfredo sauce for $2.50

Served with your choice of marinara, meat, tomato basil, Vodka Sauce  or sundried tomato pesto



Eggplant Rollatini:  $14.95

Breaded Eggplant rolled and stuffed with a flavorful ricotta mixture served with a side of spaghetti


Chicken Parmigiana:    $16.25

Two Breaded Chicken Breast, topped with Marinara and Provolone Cheese then served with a side of spaghetti

Lasagna:  $14.95

A generous portion of the Angiulli family lasagna smothered with cheese and Martino's marinara sauce  


Baked Mac&Cheese

Our homemade mac&cheese topped with panic breadcrumbs and Parmesan cheese, baked to a golden brown.


Fettuccine Alfredo:   $13.95

Add Chicken:  $3.50